Join us for an unforgettable meal crafted with precision and care.
| Grilled Ribeye Steak A tender, 12 oz ribeye steak grilled to perfection, served with seasonal vegetables. |
Kshs. 3480 |
| Filet Mignon 8 oz filet mignon with a buttery finish, paired with garlic mashed potatoes. |
Kshs. 4500 |
| Sirloin Steak 10 oz sirloin seasoned and grilled, served with herb butter. |
Kshs. 3200 |
| T-Bone Steak A hearty 16 oz T-bone, grilled and served with steak fries. |
Kshs. 4550 |
| Flank Steak Marinated flank steak grilled to your liking, served with chimichurri sauce. |
Kshs. 3250 |
| Beef Wellington Classic beef wellington wrapped in puff pastry, served with red wine sauce. |
Kshs. 5550 |
| Chardonnay A crisp, fruity Chardonnay with notes of apple and citrus. |
Kshs. 1200/glass |
| Cabernet Sauvignon Full-bodied Cabernet with dark fruit flavors, perfect with steak. |
Kshs. 1500/glass |
| Malbec Rich Malbec with hints of berry and spice. |
Kshs. 1300/glass |
| Sauvignon Blanc Light and refreshing Sauvignon Blanc with notes of tropical fruit. |
Kshs. 1100/glass |
| Merlot Smooth and velvety Merlot with a balanced finish. |
Kshs. 1400/glass |
| Pinot Noir Elegant Pinot Noir with red berry aromas and a smooth palate. |
Kshs. 1600/glass |
| Chocolate Molten Lava Cake Decadent chocolate cake with a gooey center, served with vanilla ice cream. |
Kshs. 1000 |
| Crème Brûlée Classic vanilla crème brûlée with a caramelized sugar top. |
Kshs. 900 |
| Tiramisu Classic Italian dessert layered with coffee-soaked ladyfingers. |
Kshs. 1000 |
| Cheesecake Rich and creamy cheesecake with a graham cracker crust. |
Kshs. 800 |
| Fruit Tart Fresh seasonal fruits layered over creamy filling in a pastry crust. |
Kshs. 900 |
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“The best dining experience I've ever had. The service was impeccable!”
“Each dish is a masterpiece. The ambiance is simply enchanting.”
“I can't wait to return! Every meal here is a celebration of flavors.”
